Guests for a documentary cooking series filming near Durango
I'm a local documentary filmmaker producing The Passed Plate, a weekly food storytelling series where guests cook a dish that means something to them — a family recipe, something tied to a place, a meal that carries a memory — and share the story behind it.
I'm looking for people in the Durango area who have a dish worth telling a story about. It doesn't need to be fancy. It just needs to mean something.
Filming is low-key — just you, your kitchen (or wherever makes sense), your food, and a conversation. It typically takes 2–3 hours.
If you've got a dish and a story, I'd love to hear from you. Drop a comment or send a DM
You can see past episodes at thepassedplate.com
The Passed Plate
Brought to you by Sourcee
We find journo requests from across the web and deliver them directly to your inbox.