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US Physicians & Derms on Multi-Source Collagen Benefits - FlawlessBloom

Hello, I’m seeking insights from licensed physicians, dermatologists, and nutrition professionals in the U.S. regarding multi-source collagen supplements containing types like marine, bovine, chicken peptides, eggshell membrane, and avian sternum peptides. From your clinical or research perspective: Q. What benefits come from combining multiple collagen sources vs. single-source collagen? Q. How do different collagen types (marine, bovine, chicken, eggshell membrane, avian sternum) support skin, hair, joints, and connective tissue health? Q. Are there any absorption issues or interactions to consider in multi-source collagen formulations? Q. How can future collagen supplements be optimized for better efficacy and bioavailability? Only responses from qualified medical experts or professionals with experience in collagen supplementation and skin health are requested. Thank you for sharing your expertise!

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