Japanese Tea Researchers & Matcha Producers - Green Color Science

Seeking experts/sources for a feature on Matcha’s vivid green colour. I’m currently reporting a feature on the science and cultivation practices behind Matcha’s distinctive green colour — including shading, chlorophyll retention, steaming, processing and quality grading. Looking to connect with: Japanese tea researchers Matcha producers/exporters Tea chemists English-speaking tea educators Specialists familiar with tencha cultivation and Matcha processing Please DM or comment if you’d be open to a short interaction or can suggest relevant contacts. #Matcha #TeaResearch #JapaneseTea #TeaIndustry #Tea